I like the history behind poitin . Did it have a unique flavor, or was it comparable to anything else? And I wondered how much the taste might change depending on which cereals are used to make it from year to year.
I also like the idea of pubs as a place to mix social classes and a place they could discuss issues in person, instead of the horrible polarization that arises through mass media and the “ news”.
I like the history behind poitin . Did it have a unique flavor, or was it comparable to anything else? And I wondered how much the taste might change depending on which cereals are used to make it from year to year.
I also like the idea of pubs as a place to mix social classes and a place they could discuss issues in person, instead of the horrible polarization that arises through mass media and the “ news”.
Gosh, Dublin sounds like such a cool place!
So interesting! Do you know if there are places to buy poitín stateside? Nearby, maybe?